Cooking-Cutter
The cooking function saves production time because cooking and cutting take place in one working step. Additional components, e.g. cover heating or direct steam injection, help to shorten the operation time even more.
Flavor, aroma and proteins that are lost when cooking in water are fully retained in the Cooking-Cutter.
A loss of substance is also avoided when cooking in the cutter.
Furthermore, by avoiding different operations and by cooking under air exclusion, the bacteria content of the emulsion is reduced significantly. The end product retains its natural, authentic flavor and its shelf life is extended.
K 64
Bowl content: 60 liters
Knife rotation speed: max. 8200 rpm
Knife cutting speed: max. 160 m/s
Motor types: AC-8, ultra
K 124
Bowl content: 120 liters
Knife rotation speed: max. 6500 rpm
Knife cutting speed: max. 160 m/s
Motor types: AC-8, ultra
K 124 H
Bowl content: 120 liters
Knife rotation speed: max. 6500 rpm
Knife cutting speed: max. 160 m/s
Motor types: AC-8, ultra
K 204
Bowl content: 200 liters
Knife rotation speed: max. 5600 rpm
Knife cutting speed: max. 160 m/s
Motor types: AC-8, ultra
K 324
Bowl content: 325 liters
Knife rotation speed: max. 4700 rpm
Knife cutting speed: max. 160 m/s
Motor types: AC-8, ultra
K 504
Bowl content: 500 liters
Knife rotation speed: max. 4300 rpm
Knife cutting speed: max. 160 m/s
Motor types: AC-8, ultra
K 754
Bowl content: 750 liters
Knife rotation speed: max. 3700 rpm
Knife cutting speed: max. 160 m/s
Motor types: AC-8, ultra
K 1004
Bowl content: 1080 liters
Knife rotation speed: max. 3400 rpm
Knife cutting speed: max. 160 m/s
Motor types: AC-8